In my quest to recreate a Carnitas plate at home from scratch, I had to make salsa from scratch too. It is easy to do and healthy too! We tried the Fresh is Best Salsa which was pretty tasty but store bought just doesn't cut it anymore.
Anyone know if I should add chopped garlic too?
|All you need to make salsa|
3 medium sized on the vine tomatoes or roma seeded and chopped
2 tbsp diced red onion
2 tbsp lime juice
1 tbsp chopped cilantro
1 serano pepper
pinch of salt
Mix it all together 2 - 4 hours in advance for the flavours to meld. I found that it was less spicy and more flavourful a day after. You can adjust the salt, lime and spiciness to your liking.