Saturday, November 20, 2010

Pandan Chiffon Cake

Cravings ....

I was looking for a tube pan for the longest time. I happened to mention it to my SIL, C and she said I've got it and passed me 2.


Pandan Chiffon Cake

Didn't turn out too well cos I used olive oil and not just normal oil but extra virgin olive oil.  Eeks who knew the taste would be soooo strong.  Nonetheless it looked nice but note to self - use a more neutral smelling oil the next time.  


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