The place is very rustic and the first thing I noticed was the suckling pig roasting over the low fire so that whatever fat slowly drips away to leave super crisp skin the melts in your mouth. I was quite oblivious to the live band and singer belting out chinese songs by the bar even though it is not quite my cup of tea but I think that added to the ambience.
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| "Lala" Bee Hoon |
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| Hot Stone Prawns |
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| Suckling Pig |
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| Roast Chicken |
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| Chilli Crab served with deep fried buns to dip in the sauce |
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| Salted Egg Crab |
After dinner we walked around to the fish tanks where they kept their live seafood and 2 huge groupas which were more than 1meter long. There is also a prawning area where you can catch huge prawns for a fee of course.
De'Beer
10 Neo Tiew Lane
2 D'Kranji Farm Resort
Tel: +65 6898 4767
De'Beer
10 Neo Tiew Lane
2 D'Kranji Farm Resort
Tel: +65 6898 4767
OMGGGGGGGGGGGGGG
ReplyDeleteyes to the suckling pig
yes to the chili crab
and
SUPER YES TO THE SALTED EGG CRAB!!! YUMMMMM!
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