Monday, February 27, 2012

Santi - Singapore - Gone too soon ...

I've been lazy about posting as I've been busy eating eating eating.   Yup I was back in Singapore look out for more Singapore food posts.  I hope that you all had a good Christmas and New Year cos I definitely did. 

Anyways, a couple days ago I heard that Santi was closing so I'm really glad that we made it for dinner at Santi in early Jan.  Take a look at the photos of the tasting menu - each dish was sublime and perfect, it was even better then I remembered that first time.   If I were still in Singapore, I would be angling for a reservation before they close in early March 2012.  All I can say is tivu.  It's definitely a loss for the Singapore dining scene. 

Santi Gazpacho
Gazpacho with Octopus
Santi Tuna Tatare
Tuna Belly Tatare
Caviar, Avocado and Yogurt Sauce
Santi Petit Pois Cream Soup
Petit Pois Cream Soup
Prawns and Black Truffle
Santi Alaskan King Crab
Alaskan King Crab
Santi Abalone
Santi Lobster Caldoso Rice
Lobster  Caldoso Rice
Santi Famous Suckling Pig
Leg of Suckling Pig
Santi Suckling Pig
Suckling Pig
Santi Cheese Board
Wide range of cheeses
Cheese Plate
Santi Apple Sorbet
Apple Sorbet
Strawberry and Blood Orange Tartar
White Chocolate, Lemon Confit and Ginger
Santi Petit Fours
Petit Fours 


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