Monday, August 15, 2011

Roaming Dragon

It was one of those rare summer days where it was gorgeous out so we went in search of some street food.  We got a baguette from Bun Me then headed over to Roaming Dragon where  D had already done a preliminary taste test a couple of days before.   He picked out these 2 as the best dishes and boy were they good.  
Deep fried rice balls - sauteed chinese vegetables mixed with italian risotto rice then deep fried.  Topped off with teriyaki and curry aioli and curry salt.  Super tasty.  Bite through the crispy exterior into a soft ball of  tasty rice.  

We also got some pork belly sliders.  The soft bun is steamed and the fatty pork is braised then seared to give a crisp bite.  It is then topped with pickled cucumber, the slider is messy to eat but oh so worth the mess.  

Roaming Dragon Food Truck on Urbanspoon


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